This is an unsuspectingly situated tiny restaurant in Mumbai. I don't know much about fish, so a friend had ordered for me the Mangalorean (very patra-ni-ish) Pomfret Hirwa Masala, which is a steamed sea fish dish in green chutney. This was simply divine, if you dislike dishes that overwhelmed the taste buds with spices. The Goan-style Prawn masala were on the other hand, overpriced and nothing special. The prices are slightly non the higher side, the service is a bit slow and the place smells of fish (which I didn't care for once the food arrived).
0 Comments
|
AuthorI am interested in unfolding scene design, character design and image design; representing contemporary narrative strategy, narrative shot and narrative style. The flowing images, which combine aesthetics and ideology. NoticeThis site contains copyrighted material for purposes that constitutes 'fair use'; and has not always been specifically authorized by the copyright owner. No fee is charged, and no money is made off this site. If you wish to use this copyrighted material for purposes of your own that go beyond 'fair use,' you must obtain permission from the copyright owner.
Archives
August 2023
Categories |